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Feeding of Selenium Alone or in Combination with Glucoraphanin Differentially Affects Intestinal and Hepatic Antioxidant and Phase II Enzymes in Growing Rats
Authors:Nicole M. Blum  Kristin Mueller  Doris Lippmann  Cornelia C. Metges  Thomas Linn  Josef Pallauf  Andreas S. Mueller
Affiliation:1. Institute of Agricultural and Nutritional Sciences, Preventive Nutrition Group, Martin Luther University Halle Wittenberg, Von Danckelmann Platz 2, 06120, Halle (Saale), Germany
2. “Department Biochemistry of Micronutrients”, German Institute of Human Nutrition Potsdam-Rehbruecke, Arthur-Scheunert-Allee 114-116, 14558, Nuthetal, Germany
3. Leibniz Institute for Farm Animal Biology, Research Unit Nutritional Physiology “Oskar Kellner”, Wilhelm Stahl Allee 2, 18196, Dummerstorf, Germany
4. Medical Clinic and Policlinic 3, Endocrinology and Diabetes, Justus Liebig University Giessen, Klinikstra?e 33, 5392, Giessen, Germany
5. Interdisciplinary Research Centre, Institute of Animal Nutrition and Nutritional Physiology, Justus Liebig University Giessen, Heinrich Buff Ring 26-32, 35392, Giessen, Germany
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