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Uranium and thorium in muscle tissue of fish taken from the southern Baltic
Authors:Piotr Szefer  Krystyna Szefer  Jerzy Falandysz
Institution:(1) Department of Analytical Chemistry, Medical Academy, al. K. Marksa 107, PL 80-416 Gdańsk, Poland;(2) Veterinary Hygiene Research Station, ul. Kartuska 249, PL 80-125 Gdańsk, Poland
Abstract:The determination of U and Th was carried out on pooled samples of muscle tissue of cod (Gadus morhua), herring (Clupea harengus), sprat (Sprattus sprattus) and some other species of fish caught in 1981 in the southern Baltic. The levels of U obtained in the present study are generally within the ranges presented by other authors for fish from different aquatic regions of the world. The concentrations of U are similar to those found for Th in Baltic fish analysed. The concentration factors CFU(Th), discrimination factors DFU/Th and Th/U ratios (by weight) were calculated and discussed. These coefficients were also compared with values determined in other Baltic organisms. Transfer of U and Th along a food chain from potential prey (diet) to fish as predator (consumer) was quantified with a transfer factor.
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