Osmotic Stress-Induced Growth Suppression of Dark-Grown Wheat (Triticum aestivum L.) Coleoptiles

Application of 60 mM polyethylene glycol (PEG) to dark-grownwheat (Triticum aestivum L.) roots substantially reduced growthof coleoptiles. However, when PEG was removed, the growth rateof these coleoptiles greatly increased. Cell walls of stressedcoleoptiles remained loosened as compared with those of unstressedones. The osmotic potential of the stressed coleoptiles decreasedto that of the 60 mM PEG solution. On the other hand, the extentof decrease in the osmotic potential of stressed roots was smallerthan that of stressed coleoptiles. The osmotic potential difference() between the cell sap and the incubation medium of stressedroots was substantially higher than that of unstressed ones.The amount of ink moved from roots, where it was applied, tothe apical region of coleoptiles was significantly reduced underosmotic stress conditions. When water was exogenously appliedto abraded coleoptiles, the growth of these stressed coleoptileswas greatly promoted. These results suggest that inhibitionof coleop-tile growth under osmotic stress conditions is notdirectly related to a decrease in cell wall extensibility orto loss of the capacity to maintain osmotic potential gradients,but is caused by the reduction of the water supply from theroots to the coleoptiles. (Received August 26, 1996; Accepted December 18, 1996)