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Perspective on Wheat Yield and Quality with Reduced Nitrogen Supply |
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| Authors: | Christian Zörb Uwe Ludewig Malcolm J Hawkesford |
| Institution: | 1. Institute of Crop Science, Quality of Plant Products (340e), University of Hohenheim, 70593 Stuttgart, Schloss Westflügel, Germany;2. Institute of Crop Science, Nutritional Crop Physiology (340h), University of Hohenheim, 70593 Stuttgart, Germany;3. Rothamsted Research, Plant Sciences Department, Harpenden AL5 2JQ, UK |
| Abstract: | |
| Keywords: | wheat nitrogen quality yield environment nitrogen use efficiency NUE |
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