首页 | 本学科首页   官方微博 | 高级检索  
     


Oxidation of phenols by horseradish peroxidase and lactoperoxidase compound II--kinetic considerations.
Authors:M S Zahida  W Deva  G M Peerzada  D V Behere
Affiliation:Department of Chemical Sciences, Tata Institute of Fundamental Research, Navy Nagar, Bombay.
Abstract:Oxidation of para substituted phenols by horseradish peroxidase compound II (HRP-II) and lactoperoxidase compound II (LPO-II) were studied using stopped flow technique. Apparent second order rate constants (kapp) of the reactions were determined. The kinetics of oxidation of phenols by HRP-II and LPO-II have been compared with the oxidation potentials of the substrates. Reorganization energies of electron-transfer of phenols to the enzymes were estimated from the variation of second order rate constants with the thermodynamic driving force.
Keywords:
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号