| 柚花头香化学成分的研究(一) |
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| 引用本文： | 程菊英, 唐改福,. 柚花头香化学成分的研究(一)[J]. 广西植物, 1987, 0(3): 274-276 |
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| 作者姓名： | 程菊英 唐改福 |
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| 作者单位： | 广西植物研究所(程菊英)，广西植物研究所(唐改福) |
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| 摘 要： | 本文首次报道柚花的香气成分。作者利用憎水性树脂XAD-4吸附柚鲜花的头香,并以毛细管气相色谱和毛细管气相色谱-质谱-计算机联用方法研究头香的化学组分,分离鉴定了17个已知化学成分。它们是芳樟醇、β-蒎烯、β-水芹烯、橙花叔醇等。
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| 关 键 词： | 柚花 化学成分 质谱 |
A PRELIMINARY STUDY ON THE CHEMICAL CONSTITUENTS OF THE HEAD SPACE FROM FLOWERS OF PUMMELO |
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| Cheng Ju-ying and Tang Gai-fu. A PRELIMINARY STUDY ON THE CHEMICAL CONSTITUENTS OF THE HEAD SPACE FROM FLOWERS OF PUMMELO[J]. Guihaia, 1987, 0(3): 274-276 |
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| Authors: | Cheng Ju-ying and Tang Gai-fu |
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| Affiliation: | Guangxi Institute of Botany |
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| Abstract: | Abstract The flowers of Citrus grandis (L) Osbeck are noted for their fresh and delicate fragrance. This paper reports the constituents of the head space of these flowers for the first time. The XAD-4 hydrophobic resin was used to absorb the fragrance released from the flowers and the head space was analyed by means of GC/MS/DS combination. Seventeen constituents were identified: They are linalool, β-Pimene, β-pheliandrene, nerolidol, methyl anthranilate and so on. |
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| Keywords: | Flowers of pummelo head space chemical constituents |
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