Incidence of Listeria monocytogenes in an acidified fish product, ceviche |
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Authors: | R.S. Fuchs S. Sirvas |
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Affiliation: | Natural Resources Institute, Central Avenue, Chatham Maritime, Kent ME4 4TB, UK;*Instituto Tecnologico Pesquero del Peru, 5200 Carretera a Ventanilla, Callao, Peru |
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Abstract: | Thirty-two samples of ceriche , a South American acidified fish product, were tested for the presence of listeria. Listeria innocua was isolated from 24 samples (75%) and L. monocytogenes was isolated from three samples (9%) of those tested. |
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