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Hormonal control of sterol biosynthesis in Phaseolus aureus
Authors:Jan M.C. Geuns  Jan C. Ovendrig
Affiliation:Laboratorium voor Plantenfysiologie, Vaartstraat 24, 3000 Leuven, Belgium
Abstract:Naphthalene acetic acid increased the sterol content of mung bean hypocotyl sections mainly in the zone of elongation growth. The increased sterol synthesis can be explained by a stimulated conversion rate of cycloartenol into sterols. During the 20-hr incubation period the stigmasterol: sitosterol ratio increased considerably.
Keywords:Leguminosae  mung bean  hormonal control  sterol biosynthesis  naphthalene acetic acid conversion of cycloartenol.
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