Department of Biology, Faculty of Science, Tokyo Metropolitan University, Setagaya-ku, Tokyo, Japan;Department of Chemistry, Faculty of Science, Toho University, Narashino, Chiba Prefecture, Japan
Abstract:
A new indanone glucoside pteroside M has been isolated from fronds of Onychium japonicumPteridaceae. The structure of its aglycone pterosin M has been established by 13C NMR, PMR spectra and degradation with nitric acid.