Amino acids in Hordeum distichon and Panicum miliaceum grown in sand culture |
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Authors: | Kenneth F. Edgar Simon R. Draper |
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Affiliation: | School of Agriculture, University of Aberdeen, Aberdeen, Scotland, AB9 1UD |
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Abstract: | In comparison with barley, Proso millet was characterized by high levels of alanine and glutamic acid in the leaf free amino acid fraction. In both species, analyses of root amino acids and xylem exudates suggest the existence of specific mechanisms for the transfer of certain amino acids into the xylem vessels. |
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Keywords: | Gramineae amino acids protein translocation. |
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