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The effect of different fatty acid and sterol composition on the erythritol flux through the cell membrane of Acholeplasma laidlawii |
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| Authors: | B. De Kruyff W.J. De Greef R.V.W. Van Eyk R.A. Demel L.L.M. Van Deene |
| Affiliation: | Labroatory of Biochemistry, State University of Utrecht, Utrecht Netherlands |
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