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Flavonoids from Achyrocline flaccida
Authors:C Norbedo  G Ferraro  JD Coussio
Institution:Cátedra de Farmacognosia, Departamento de Farmacología, Facultad de Farmacia y Bioquímica, Universidad de Buenos Aires, IQUIMEFA (Instituto de la Química y Metabolismo del Fármaco), CONICET Junín 956 (1113), Buenos Aires, Argentina
Abstract:Three new flavonoids: 5-hydroxy-7-(3-methyl-2,3-epoxybutoxy)flavanone,5-hydroxy-3,8-dimethoxy 7-(3-methyl-2,3-epoxybutoxy)flavone and 4′-hydroxy-5-methoxy-7-(3-methyl-2,3-epoxybutoxy)flavone were isolated and identified from the aerial parts of Achyrocline flaccida. Tamarixetin, gnaphaliin, isognaphaliin, 5,7,8-trihydroxy-3-methoxyflavone, chrysoeriol, galangin 3-methyl ether, naringenin 5-methyl ether, caffeic acid, chlorogenic acid and isochlorogenic acid were also isolated.
Keywords:Compositae  Inuleae  aerial parts  prenylated flavonoids  flavonoids  caffeic acid derivatives  
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