首页 | 本学科首页   官方微博 | 高级检索  
   检索      


Influence of low temperatures on the growth and photosynthetic activity of industrial chicory, <Emphasis Type="Italic">Cichorium intybus</Emphasis> L. partim
Authors:S Devacht  P Lootens  I Roldán-Ruiz  L Carlier  J Baert  J Van Waes  E Van Bockstaele
Institution:(1) Facultés Universitaires de Namur, Unité de Recherche en Biologie Cellulaire Végétale, 61 rue de Bruxelles, B-5000 Namur, Belgium,;(2) Faculté Universitaire des Sciences Agronomiques de Gembloux, Unité de Biologie végétale, Passage des Déportés 2, B-5030 Gembloux, Belgium,;(3) Université Libre de Bruxelles, Laboratoire de Génétique et d'Ecologie végétales, 1850 chaussée de Wavre, B-1160 Brussels, Belgium,;(4) Present address: Université de Lille 1, Laboratoire de Génétique et Evolution des Populations Végétales, UMR CNRS 8016 - FR CNRS 1818, Batiment SN2, F-59655 Villeneuve d'Ascq Cedex, France,
Abstract:The cold stress effect on early vigour and photosynthesis efficiency was evaluated for five industrial chicory varieties with contrasting early vigour. The relationships between the growth and physiological parameters were assessed. The varieties were examined at three growth temperatures: 16 (reference), 8 (intermediate) and 4 °C (stress). The effect was measured using physiological processes (growth, photosynthesis, chlorophyll a fluorescence), and pigment content. The analysis of the measured growth parameters (dry leaf and root mass, and leaf area) indicated that temperature had a significant effect on the varieties, but the overall reaction of the varieties was similar with lowering temperatures. The photosynthesis and chlorophyll a fluorescence measurements revealed significant changes for the photosynthesis (maximum net photosynthesis, quantum efficiency, light compensation point and dark respiration) and chlorophyll a fluorescence parameters (photochemical and non-photochemical quenching) with lowering temperatures for Hera and Eva, two extremes in youth growth. No significant differences could be found between the extremes for the different temperatures. The pigment content analysis revealed significant differences at 4 °C in contrast to 16 and 8 °C, especially for the xanthophyll/carotenoid pool, suggesting a protective role. Subsequently, the relationship between the physiological processes was evaluated using principal component analysis. At 4 °C, 2 principal components were detected with high discriminating power for the varieties and similar classification of the varieties as determined in the growth analysis. This provides a preview on the possible relationships between photosynthesis and growth for industrial chicory at low temperatures.
Keywords:
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号