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The Effect of Copper Supply on the Senescence and the Retranslocation of Nutrients of the Oldest Leaf of Wheat
Authors:HILL  J; ROBSON  A D; LONERAGAN  J F
Institution:School of Environmental and Life Sciences, Murdoch University Murdoch, Western Australia 6153
Department of Soil Science and Plant Nutrition, Institute of Agriculture, University of Western Australia Nedlands, Western Australia 6009
School of Environmental and Life Sciences, Murdoch University Murdoch, Western Australia 6153
Abstract:The contents of Cu, N, P, K, Zn, Mn and Ca were followed duringthe life of the oldest leaf of wheat plants (Triticum aestivumL. cv. Gamenya) grown at deficient and sufficient supplies ofCu. At both levels of Cu, the Cu content of the oldest leafbehaved in a similar way to the contents of N and Zn, whichdeclined markedly during leaf senescence. By contrast to Cu the P and K contents declined markedly, priorto leaf senescence, whereas the Ca and Mn contents increasedthroughout the life of the leaf and did not decline during leafsenescence. Interactions among Cu supply, the supply of other nutrients(e.g. N), and leaf senescence account for the variable mobilityof Cu in wheat. Similar interactions between nutrient supplyand senescence may explain contradictory reports on the redistributionof other nutrients which are variably mobile in plants.
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