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Responses of plant biomass,photosynthesis and lipid peroxidation to warming and precipitation change in two dominant species (Stipa grandis and Leymus chinensis) from North China Grasslands
Authors:Xiliang Song  Yuhui Wang  Xiaomin Lv
Institution:State Key Laboratory of Vegetation and Environmental Change, Institute of Botany, Chinese Academy of Science, Beijing, China
Abstract:Influential factors of global change affect plant carbon uptake and biomass simultaneously. Although the effects from warming and precipitation change have been extensive studied separately, the responses of plant biomass, photosynthesis, and lipid peroxidation to the interaction of these factors are still not fully understood. In this study, we examined the physiological responses of two dominant plant species from grasslands of northern China with different functional traits to combinations of five simulated warming patterns and five simulated precipitation patterns in environment‐controlled chambers. Our results showed that the biomass, net CO2 assimilation rate (Pn), maximal efficiency of photosystem II photochemistry (Fv/Fm), and chlorophyll content (Chl) of Stipa grandis and Leymus chinensis were enhanced by moderate warming and plus precipitation, but they declined drastically with high temperature and drought. High temperature and drought also led to significant malondialdehyde (MDA) accumulation, which had a negative correlation with leaf biomass. The lower level of lipid peroxidation in leaves of S. grandis suggests that this species is better protected from oxidative damage under heat stress, drought stress and their interactive conditions than L. chinensis. Using the subordinate function values method, we found S. grandis to be more sensitive to climate change than L. chinensis and the gross biomass and root biomass of S. grandis and the leaf biomass of L. chinensis were most sensitive to climate change. Furthermore, the Pn of both S. grandis and L. chinensis had a significant linear relationship with Fv/Fm and Chl, indicating that carbon assimilation may be caused by nonstomatal limitations.
Keywords:Biomass  climate change     Leymus chinensis     lipid peroxidation  photosynthesis  precipitation change     Stipa grandis     warming
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