| Abstract: | ‘Blueing’ in young and senescing petals was comparedin the red rose cv. Baccara. The ‘blueing’ of senescingflowers is accompanied by a bathochromic shift in the lightreflectance curve, a rise in the pH value and a decrease inthe malic acid concentration of the petal tissue. These factorsindicate that a complex with a co-pigment is produced. Similarchanges were not found in the ‘blueing’ of youngflowers, where a decrease was found in pigment concentrationper unit weight as well as per unit area of petal. A similar‘blueing’ was achieved by diluting a solution ofcrystalline cyanin. The phenomenon of ‘blueing’by dilution is discussed in the light of Bougeur's law. |
