Photosynthetic Electron Transport under Phosphorylating Conditions as Influenced by Different Concentrations of Various Salts

Osman, M. E-A. H. and El-Shentenawy, F. 1988. Photosyntheticelectron transport under phosphorylating conditions as influencedby different concentrations of various salts.—J. exp.Bot. 39: 859–863. The rate of light-induced electron transport by isolated spinachthylakoids under phosphorylating conditions, as affected bydifferent concentrations of Br^–, Cl^–, NO₃^–,HCO₃^–, SO₄^2– and CO₃^2– has been investigated.The results show that both low and high concentrations of HCO₃^2–stimulated the oxygen evolution capacity under phosphorylatingconditions, whereas only low concentrations of CO₃^2–,SO₄^2– and Cl^– stimulated the oxygen evolution capacity.However, irrespective of concentration, both Br^– and NO₃^–reduced this capacity. The rate of photosynthetic electron transportwas generally stimulated by addition of ADP, even in cases whereelectron transport was inhibited by addition of bromide andnitrate. The different concentrations of these anions also causedreduction of the power generated by proton pumping and usedfor phosphorylation. The greatest level of reduction was observedin the presence of high concentrations of Cl^– and HCO₃^–. Key words: Spinach thylakoids, photosynthetic electron transport, phosphorylation