On the mechanics and energetics of nectar feeding in butterflies.

A mechanistic model describing the mechanics and energetics of nectar-feeding in butterflies is developed. The butterflies Collas eurytheme and Danaus plexippus are used to illustrate the model. Simulation results indicate that there are mechanical limitations upon the range of nectar sugar concentrations and nectar extraction times available to butterflies. There is a unique optimum for net rate of energy gain at 20–25% nectar sugar concentration which is independent of the metabolic rate and of proboscis shape and size over the ranges found in butterflies. The optimal nectar extraction rate depends upon the size and shape of the proboscis. These results are discussed in relation to the design of nectar feeding structures, optimal foraging strategy, and the evolution of insect pollination.