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Network-based integration of molecular and physiological data elucidates regulatory mechanisms underlying adaptation to high-fat diet
Authors:Davina Derous  Thomas Kelder  Evert M van Schothorst  Marjan van Erk  Anja Voigt  Susanne Klaus  Jaap Keijer  Marijana Radonjic
Institution:Microbiology and Systems Biology, TNO, Zeist, The Netherlands ;Human and Animal Physiology, Wageningen University, Wageningen, The Netherlands ;EdgeLeap B.V., Utrecht, The Netherlands ;Group of Energy Metabolism, German Institute of Human Nutrition in Potsdam, Nuthetal, Germany ;Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, Ab24 2TZ Scotland, UK
Abstract:
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