Energy transfer from enzymically generated triplet carbonyl compounds to the fluorescent state of flavins |
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Authors: | M Haun N Durán G Cilento |
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Affiliation: | Department of Biochemistry, Instituto de Química, Universidade de São Paulo, C.P. 20780, São Paulo, Brazil. |
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Abstract: | Enzymically generated triplet carbonyl compounds transfer energy to the fluorescent state of flavins as shown by the suppression of the carbonyl chemiphosphorescence and concomitant appearance of the flavin fluorescence. A Stern-Volmer analysis including the effect of the collisional quenching by a diene indicates that the transfer occurs by a long range process.The present results open the way to “photobiology without light”. |
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Keywords: | β-γ-dipalmitoyl-DL-α-lecithin (DPL) β-γ-dimyrsitoyl-DL-α-lecithin (DML) |
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