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The protective effect of hypotaurine and cysteine sulphinic acid on peroxynitrite-mediated oxidative reactions
Authors:Mario Fontana  Federica Giovannitti  Laura Pecci
Institution:1. Dipartimento di Scienze Biochimiche ‘A. Rossi Fanelli’, and Istituto di Biologia e Patologia Molecolari del CNR, Sapienza Università di Roma, Piazzale Aldo Moro 5, I-00185, Roma, Italiamario.fontana@uniroma1.it;3. Dipartimento di Scienze Biochimiche ‘A. Rossi Fanelli’, and Istituto di Biologia e Patologia Molecolari del CNR, Sapienza Università di Roma, Piazzale Aldo Moro 5, I-00185, Roma, Italia
Abstract:The protective activity of hypotaurine (HTAU) and cysteine sulphinic acid (CSA) on peroxynitrite-mediated oxidative damage has been assessed by monitoring different target molecules, i.e. tyrosine, dihydrorhodamine-123 (DHR) and glutathione (GSH). The inhibition of tyrosine oxidation exerted by HTAU and CSA both in the presence and the absence of bicarbonate can be ascribed to their ability to scavenge hydroxyl (?OH) and carbonate (CO3??) radicals. HTAU and CSA also reduce tyrosyl radicals, suggesting that this repair function of sulphinates might operate as an additional inhibiting mechanism of tyrosine oxidation. In the peroxynitrite-dependent oxidation of DHR, the inhibitory effect of HTAU was lower than that of CSA. Moreover, while HTAU and CSA competitively inhibited the direct oxidation of GSH by peroxynitrite, HTAU was again poorly effective against the oxidation of GSH mediated by peroxynitrite-derived radicals. The possible involvement of secondary reactions, which could explain the difference in antioxidant activity of HTAU and CSA, is discussed.
Keywords:Cysteine sulphinic acid  dityrosine  dihydrorhodamine-123  hypotaurine  peroxynitrite  sulphite  sulphonyl radical
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