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Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with the climacteric ripening of apple fruit (Malus x domestica Borkh.)
Authors:Marco Moretto  Alberto Ferrarini  Paola Tononi  Brian Farneti  Nicola Busatto  Urska Vrhovsek  Alessandra dal Molin  Carla Avanzato  Franco Biasioli  Luca Cappellin  Matthias Scholz  Riccardo Velasco  Livio Trainotti  Massimo Delledonne  Fabrizio Costa
Affiliation:1. Research and Innovation Centre, Fondazione Edmund Mach, Trento, Italy;2. Department of Biotechnology, University of Verona, Verona, Italy;3. Department of Agricultural Sciences, Bologna University, Bologna, Italy;4. Biology Department, Padova University, Padova, Italy
Abstract:
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