Growth of Thermoanaerobium brockii in batch and continuous culture at supraoptimal temperatures |
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Authors: | Bernhard Sonnleitner Armin Fiechter Fabio Giovannini |
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Affiliation: | (1) Swiss Federal Institute of Technology, Department of Biotechnology, ETH Zuerich Hoenggerberg, CH-8093 Zuerich;(2) Department of Organic Chemistry, ETH Zentrum, Universitaetstr. 16, CH-8092 Zuerich, Switzerland |
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Abstract: | Summary Thermoanaerobium brockii was grown in batch and continuous culture at supraoptimal temperatures (>65° C). Specific growth rates were lower in batch (max>1.0 h-1) than in continuous cultures (max1.2–1.4 h-1). Acetone addition to the medium did not increase critical dilution rate significantly. The media used contained significantly less organic material and sulfide than previously reported media; however, yeast extract requirements were shown to be exceptionally high (60% of the glucose concentration used). Organic substrates inhibited growth and product formation in chemostat cultures whereas the slow formation of acetic acid was observed in batch cultures, but also with virtually no growth. The inhibiting concentration was found to be approximately 15 g organic carbon·l-1. The maintenance requirements of T. brockii were in the same range as expected of aerobic extreme thermophiles (ms0.5 g·g-1·h-1) and could be met only by glucose and not by yeast extract. Maintenance was obviously not independent of specific growth rate. Production of the stereospecific alcohol-aldehyde/ketone oxidore-ductase was strictly growth associated and its formation was not affected by acetone added to medium. |
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