|
|||||
|
|
Improved squalene production through increasing lipid contents in Saccharomyces cerevisiae |
|
| Authors: | Liu‐Jing Wei Suryang Kwak Jing‐Jing Liu Stephan Lane Qiang Hua Dae‐Hyuk Kweon Yong‐Su Jin |
| Affiliation: | 1. State Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, Shanghai, PR China;2. Carl R. Woese Institute for Genomic Biology, University of Illinois at Urbana‐Champaign, Urbana, Illinois;3. Department of Food Science and Human Nutrition, University of Illinois at Urbana‐Champaign, Urbana, Illinois;4. Department of Integrative Biotechnology, College of Biotechnology and Bioengineering, Sungkyunkwan University, Suwon, Gyeonggi‐do, South Korea |
| Abstract: | |
| Keywords: | β ‐oxidation diacylglycerol acyltransferase HMG‐CoA reductase lipid bodies Saccharomyces cerevisiae squalene |