Dietary administration of the probiotic, Saccharomyces cerevisiae P13, enhanced the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides |
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| Authors: | Chiu-Hsia Chiu Chih-Hsin Cheng Wen-Ren Gua Yuan-Kuang Guu Winton Cheng |
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| Institution: | a Department of Food Science, National Pingtung University of Science and Technology, Pingtung, Taiwan 91201, ROC;b Department of Aquaculture, National Pingtung University of Science and Technology, Pingtung, Taiwan 91201, ROC |
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| Abstract: | |
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| Keywords: | Dietary administration Saccharomyces cerevisiae Epinephelus coioides Streptococcus sp Iridovirus Growth Innate immunity |
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