Chemical and biological profiles of Lavandula luisieri essential oils from western Iberia Peninsula populations |
| |
| Authors: | Azucena Gonzá lez-Coloma,Fernanda Delgado,Jesus M. Rodilla,Lucia Silva,Jesus Sanz,Jesus Burillo |
| |
| Affiliation: | 1. Instituto de Ciencias Agrarias-CCMA, CSIC, Serrano 115-dpdo, 28006 Madrid, Spain;2. Escola Superior Agrária, Quinta da Sra. de Mércules 6001-099 Castelo Branco, Portugal;3. Universidade da Beira Interior, Departamento de Química, 001-6200 Covilhã, Portugal;4. Instituto de Química Orgánica General, CSIC, Juan de la Cierva 3, 28006 Madrid, Spain;5. Centro de Investigación y Tecnología Agroalimentaria de Aragón, CITA, Avda. Montañana 930, 50059 Zaragoza, Spain |
| |
| Abstract: | The chemical composition and biological activity of wild Lavandula luisieri (Rozeira) Rivas-Martínez populations from the south Beira interior region in central eastern Portugal are described. The essential oils of these four populations have been analyzed by GC–MS, and their antifeedant effects evaluated against Spodoptera littoralis, Myzus persicae and Rhopalosiphum padi. Relative concentration data (% values) was subjected to principal component and cluster analysis. Relative concentration data and antifeedant effects were subjected to a stepwise multiple regression analysis. Additionally, one of these populations has been adapted to experimental field cultivation. |
| |
| Keywords: | Lavandula luisieri Populations Essential oils Chemotype Antifeedant activity Field cultivation |
| 本文献已被 ScienceDirect 等数据库收录！ |
|
