|
|||||
|
|
The effect of fishmeal inclusion and prebiotic supplementation on the hindgut faecal microbiota of farmed Tasmanian Atlantic salmon (Salmo salar L.) |
|
| Authors: | C Neuman E Hatje R Smullen JP Bowman M Katouli |
| Institution: | 1. Genecology Research Centre, Faculty of Science, Health, Education and Engineering, University of the Sunshine Coast, Maroochydore DC, Qld, Australia;2. Ridley Aqua‐Feed Pty, Narangba, Qld, Australia;3. Tasmanian Institute of Agriculture, University of Tasmania, Hobart, Tas., Australia |
| Abstract: | |
| Keywords: | aquaculture Atlantic salmon fishmeal gut microbiota LAB metabolic capacity prebiotic |