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In vitro propagation of Amaryllis belladonna
Authors:M. H. De Bruyn  D. I. Ferreira  M. M. Slabbert  J. Pretorius
Affiliation:(1) Vegetable and Ornamental Plant Research Institute, Private Bag X293, 0001 Pretoria, Republic of South Africa;(2) Research Centre for Plant Biotechnology, Private Bag X293, 0001 Pretoria, USA;(3) Department of Botany, Rand Afrikaans University, P.O. Box 524, 2000 Johannesburg, RSA
Abstract:Amaryllis belladonna L. plants were multiplied successfully by means of tissue culture techniques. Different plant parts were tested as explant material, but plantlets could only be generated from the twin-scales and immature scapes. These in vitro-formed plantlets were divided into four parts and used for further multiplication. The twin-scale explants had the highest multiplication rate when a medium with 22.2 mgrM benzyladenine and 0.54 mgrM naphthaleneacetic acid was used. The sucrose concentration played an important role in the initiation of new plantlets, and the best results were obtained when a sucrose concentration of 2–3% was used. Anatomical observations were made during the initiation of the new plantlets.Abbreviations BA benzyladenine - NAA naphthaleneacetic acid - Benomyl (methyl [1-[(butylamino) carbonyl]-1H-benzimidazol-2-yl] carbamate) - Folpet (2-[(trichloromethyl)thio]-H-isoindole-1,3(2H)-dione phthalimide(I))
Keywords:Belladonna lily  Cape belladonna  March lily  micropropagation  sucrose  tissue culture  twin-scales
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