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Protozoan pulses unveil their pivotal position within the soil food web
Authors:Crotty Felicity V  Adl Sina M  Blackshaw Rod P  Murray Philip J
Affiliation:Sustainable Soil and Grassland Systems, Rothamsted Research, North Wyke, Okehampton, Devon, UK. felicity.crotty@rothamsted.ac.uk
Abstract:Protozoa are one of the most abundant groups of bacterivores within the soil and are responsible for mineralisation of bacterial biomass, having a large impact on C and N cycling. Little is known of their contribution to soil nutrient transfers or the identity of their consumers. Here, for the first time indigenous flagellates and ciliates, enriched to 83 atom% for (13)C and 10 atom% for (15)N, were introduced to soil cores from two different land managements, grassland and woodland with the same soil type, to trace the flow of protozoan C and N through the soil food web. Nematodes, Collembola, earthworms and insect larvae obtained the greatest amounts of C and N of protozoan origin, either through direct consumption or uptake of biomass post-cell death. Our results show that changes in management, affect the functioning of the soil food web and the utilisation of protozoa as a food source.
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