Allozyme divergence and evolution in the genusLens |
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Authors: | Ronit Pinkas Dr. Daniel Zamir Dr. Gideon Ladizinsky |
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Affiliation: | (1) Dept. of Field and Vegetable Crops, Faculty of Agriculture, The Hebrew University of Jerusalem, P.O. Box 12, 76-100 Rehovot, Israel |
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Abstract: | The genusLens includes 5 taxonomic species:L. culinaris is cultivated andL. orientalis, L. odemensis, L. ervoides, andL. nigricans are wild. All the species are annual and almost exlusively selfers. The wild lentils are distributed over a large geographical area and form small disjunct populations which are composed of a small number of plants. 67Lens populations were assayed electrophoretically for 9 enzyme systems; 15 enzymic genes with 37 alleles were identified. The genetic distances (D) measured between the pairs of populations indicated a significantly greater similarity between populations belonging to the same taxonomic species. Assuming the populations represent a random sample of the variability in each of the species the genetic distances (D) between the 5 taxa were calculated. The shortest genetic distance was found betweenL. orientalis andL. culinaris. Another significant feature of the data is the apparent isolation ofL. nigricans from the other 4 species. The genetic distances between theLens species are compared to the patterns of crossability barriers between them. |
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Keywords: | Angiosperms Leguminosae Lens. — Systematics allozymes reproductive barriers domestication |
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