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Semi-continuous photo-fermentative H2 production by Rhodobacter sphaeroides: effect of decanting volume ratio
Authors:Kim Dong-Hoon  Kim Mi-Sun
Affiliation:a Wastes Energy Center, Korea Institute of Energy Research, 102 Gajeong-ro, Yuseong-gu, Daejeon 305-343, Republic of Korea
b Division of Renewable Energy Engineering, University of Science and Technology, 217 Gajeon-ro, Yuseongu, Daejeon 305-350, Republic of Korea
Abstract:In this study, a semi-continuous operation of photo-fermentative H2-producing reactor was attempted at various decanting volume ratios (DVR, decanting volume per day/total working volume, %), ranging 30-70%, using Rhodobacter sphaeroides KD131. H2 production was not efficient with showing low H2 yields of 0.2 and 0.5 mol H2/mol succinateadded at 30% and 40% DVR, respectively. The low performance ascribed to the fact that over 70% of substrate electrons were diverted towards cell growth under these conditions. Meanwhile, cell growth was limited at DVR ? 50%; therefore, higher H2 yields (>2.0 mol H2/mol succinateadded) were observed. Both the highest H2 yield of 3.7 mol H2/mol succinateadded and production rate of 1494 mL H2/L-reactor/d were achieved at 60% DVR. The content of soluble microbial products (SMPs) was measured, which accounted for 3-15% of substrate electrons. It was found that the largest (65-75%) portion of SMPs comprised low molecular-weight (<3 kDa).
Keywords:Hydrogen   Photo-fermentation   Decanting volume ratio   Electron balance   Soluble microbial products
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