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PEP3 overexpression shortens lag phase but does not alter growth rate in Saccharomyces cerevisiae exposed to acetic acid stress |
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| Authors: | Jun Ding Garrett Holzwarth C. Samuel Bradford Ben Cooley Allen S. Yoshinaga Jana Patton-Vogt Hagai Abeliovich Michael H. Penner Alan T. Bakalinsky |
| Affiliation: | 1. Department of Biochemistry and Biophysics, Oregon State University, Corvallis, OR, USA 2. Department of Food Science and Technology, Oregon State University, Corvallis, OR, USA 3. Department of Microbiology, Oregon State University, Corvallis, OR, USA 4. Department of Environmental & Molecular Toxicology, Oregon State University, Corvallis, OR, USA 5. Biological Sciences, Duquesne University, Pittsburgh, PA, USA 6. Department of Biochemistry and Food Science, Hebrew University, Rehovot, Israel |
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