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Improving the thermoactivity and thermostability of pectate lyase from Bacillus pumilus for ramie degumming |
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| Authors: | Chaoning Liang Xiwu Gui Cheng Zhou Yanfen Xue Yanhe Ma Shuang-Yan Tang |
| Institution: | 1. CAS Key Laboratory of Microbial Physiological and Metabolic Engineering, Institute of Microbiology, Chinese Academy of Sciences, No. 1 West Beichen Road, Chaoyang District, 100101, Beijing, People’s Republic of China 3. College of Animal Science and Veterinary Medicine, Shanxi Agricultural University, Taigu, 030801, Shanxi, People’s Republic of China 2. State Key Laboratory of Microbial Resources, Institute of Microbiology, Chinese Academy of Sciences, No. 1 West Beichen Road, Chaoyang District, 100101, Beijing, People’s Republic of China |
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| 本文献已被 SpringerLink 等数据库收录！ | |