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Influence of thiol capping on the photoluminescence properties of L‐cysteine‐, mercaptoethanol‐ and mercaptopropionic acid‐capped ZnS nanoparticles
Authors:A Tiwari  S J Dhoble  R S Kher
Institution:1. Department of Chemistry, Government Lahiri College, Chirimiri, India;2. Department of Physics, RTM Nagpur University, Nagpur, India;3. Department of Physics, Government E. R. R. Science PG College, Bilaspur, India
Abstract:Mercaptoethanol (ME), mercaptopropionic acid (MPA) and L‐cysteine (L‐Cys) having ‐SH functional groups were used as surface passivating agents for the wet chemical synthesis of ZnS nanoparticles. The effect of the thiol group on the optical and photoluminescence (PL) properties of ZnS nanoparticles was studied. L‐Cysteine‐capped ZnS nanoparticles showed the highest PL intensity among the studied capping agents, with a PL emission peak at 455 nm. The PL intensity was found to be dependent on the concentration of Zn2+ and S2– precursors. The effect of buffer on the PL intensity of L‐Cys‐capped ZnS nanoparticles was also studied. UV/Vis spectra showed blue shifting of the absorption edge. Copyright © 2015 John Wiley & Sons, Ltd.
Keywords:ZnS nanoparticles  mercaptoethanol  mercaptopropionic acid  L‐cysteine thiol group stabilization  optical properties  photoluminescence (PL)
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