Metabolism of glucose in relation to the lipid synthesis in the fruit of Persea americana MILL.

Studies on the lipogenesis in the fruit of avocado were undertakento elucidate the metabolism of glucose relative to the lipidsynthesis as an important process. The relative participationof the pentose phosphate pathway was determined. Approximately30% of the glucose metabolized by catabolic pathways was directlyoxidized to release carbon dioxide and to provide about 50%of the total reducing power responsible for the fatty acid synthesis.Whereas carbon number 1 of glucose was incorporated into theglyceryl moiety, carbon number 6 was incorporated into the fattyacyl moiety of glycerolipids in the tissue slices of the developingfruit. From the experiments in vitro, it may be concluded that,besides glucose-6-phosphate dehydrogenase, malic enzyme andisocitrate dehydrogenase participate in the provision of NADPH₂for the fatty acid synthesis in the mesocarp of avocado fruit. ¹Present address: Department of Botany, Faculty of Agriculture,Hokkaido University, Sapporo 060, Japan (Received January 13, 1969; )