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Variation in the high-molecular-weight glutenin subunits coded at the Glu-Hch1 locus in Hordeum chilense
Authors:J B Alvarez  A Martín  L M Martín
Institution:(1) Departamento de Genética, Escuela Técnica Superior de Ingenieros Agrónomos y de Montes, Universidad de Córdoba, Apdo. 3048, E-14080 Córdoba, Spain e-mail: ge2alcaj@uco.es, ES;(2) Departamento de Agronomía y Mejora Genética Vegetal, Instituto de Agricultura Sostenible, Consejo Superior de Investigaciones Científicas, Apdo. 4084, E-14080 Córdoba, Spain, ES
Abstract:Hordeum chilense Roem. et Schult. is a native South American diploid wild barley included in the section Anisolepis Nevski. H. chilense occurs exclusively in Chile and Argentina and has been used in the synthesis of a new amphiploid named tritordeum (×Tritordeum Ascherson et Graebner). The HMW glutenin subunits of H. chilense have a great influence on gluten strength of tritordeum. The variability of these proteins has been analysed electrophoretically, and up to ten allelic variants have been detected in a world collection of this species. This genetic variability has been included in 121 lines of tritordeum and could be used for widening the genetic basis of tritordeum and wheat. Received: 22 March 2000 / Accepted: 14 April 2000
Keywords:  Hordeum chilense  Prolamins  SDS-PAGE  Genetic variability  Tritordeum
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