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Luminescence Induced in Intact Leaves and Isolated Chloroplasts by Alcohols and Other Substances
Authors:L. O. BJö  RN,BJö  RN SIGFRIDSSON
Affiliation:Department of Plant Physiology, University of Lund, Sölvegatan 35, S-223 62 Lund
Abstract:Elodea leaves and spinach chloroplasts emit red light when treated with alcohols or certain other solvents for chlorophyll. The intensity of the light, the lag phase and the threshold concentration vary considerably between different alcohols. Light emission from a leaf starts a few seconds to a few minutes after the addition of alcohol to the medium, reaches a maximum after 2–45 minutes (sometimes more) and then continues for many hours. Despite the faintness of the glow, the total number of photons given off from a leaf after addition of alcohol may exceed the number of photons given off from the same sample as long-lived afterglow after saturating irradiation with far-red light. The maximum yield of photons per chlorophyll molecule is a little more than 10–5. The alcohol-induced luminescence is not influenced by a decrease in the oxygen tension to one fifth of the normal. Electron micrographs of treated leaves reveal that the thylakoid lipids contract to drops at the edges of the grana. Treatment of isolated chloroplasts with ethanol results in light emission when the concentration is high enough to dissolve the chlorophyll. It is estimated that the surface free energy in the thylakoid lipid-aqueous interface, due to ordinary interfacial tension, is large enough to account for the light emission observed when the interfaces contract or disappear.
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