首页 | 本学科首页   官方微博 | 高级检索  
     


Seasonal variation in the interactions between piscivorous fish,planktivorous fish and zooplankton in a shallow eutrophic lake
Authors:Jacobus Vijverberg  Maarten Boersma  Wim L. T. van Densen  Wim Hoogenboezem  Eddy H. R. R. Lammens  Wolf M. Mooij
Affiliation:(1) Limnological Institute, Tjeukemeer Laboratory, De Akkers 47, 8563 VD Oosterzee, The Netherlands;(2) Department of Fish Culture and Fisheries, Agricultural University, Wageningen, The Netherlands
Abstract:The interactions between the higher trophic levels in a shallow eutrophic lake were studied during the course of a year. Three fish species determined the main pathways of organic matter flow within the system: the predominantly planktivorous bream (Abramis brama), the obligate planktivorous smelt (Osmerus eperlanus), and the piscivorous pikeperch (Stizostedion lucioperca). Of the thirteen common zooplankton taxa Daphnia hyalina and cyclopoid copepods were utilized most by the planktivorous fish, while the large production of small cladocerans is almost left unutilized.The seasonal variations of production and consumption are large. This is mainly affected by seasonal variation of the water temperature. The production of O + smelt is efficiently utilized by the pikeperch. Being the most important zooplankton consumer, as well as the most important prey group, O + fish plays a key role in the Tjeukemeer food web.
Keywords:food web  trophic interactions  production  consumption
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号