| Affiliation: | 1. Department of Plant Pathology, ARO, The Volcani Center, Bet Dagan 50250, Israel;2. National Fisheries Research Center, Building 204, Naval Station, Seattle, WA 98115, U.S.A.;1. School of Marine Sciences, Ningbo University, Ningbo, 315211, PR China;2. Laboratory for Marine Fisheries Science and Food Production Processes, Qingdao National Laboratory for Marine Science and Technology, Qingdao, 266071, PR China;1. Department of Molecular Biotechnology, Da-Yeh University, Changhua, Taiwan;2. Institute of Food Science and Technology, National Taiwan University, Taipei, Taiwan;3. Department of Earth and Life Science, University of Taipei, Taipei, Taiwan;4. Department of Food Science, National Quemoy University, Kinmen, Taiwan;1. Universidad Autónoma Metropolitana-Iztapalapa, Departamento de Biotecnología, San Rafael Atlixco 186, Col. Vicentina, C. P. 09340 México D.F., Mexico;2. Instituto de Ciencias Agropecuarias, Universidad Autónoma del Estado de Hidalgo, Tulancingo de Bravo, Hidalgo, Mexico |
