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Kirromycin-resistant elongation factor Tu from pulvomycin-producing wild-type of streptoverticillium mobaraense
Authors:Claudia Glöckner  Walter Wörner  Heinz Wolf
Institution:Institut für Biologie II, Lehrstuhl für Mikrobiologie I der Universität, D-7400 Tübingen, Federal Republic of Germany
Abstract:Elongation factor Tu (EF-Tu) ofStreptoverticillium mobaraense, which produces pulvomycin, has been prepared to 90% purity. The purified protein differs significantly from the analogous protein found inEscherichia coli in molecular weight and antibiotic sensitivity. EF-Tu migrates in sodium dodecyl sulfate gel electrophoresis as a 46,000-dalton species. The protein is sensitive to pulvomycin, but highly resistant to kirromycin. EF-Tu fromStv. mobaraense exists in multiple forms as monomer and polymers. By contrast to the monomer, the polymers of EF-Tu are completely resistant to pulvomycin.
Keywords:EF-Tu  elongation factor Tu  EF-G  elongation factor G  SDS  sodium dodecyl sulfate
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