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A chemical potentiator of copper‐accumulation used to investigate the iron‐regulons of Saccharomyces cerevisiae
Authors:Ehmke Pohl  Hannah Blackburn  Clare Wilson  Corinna R. Hess  Julian C. Rutherford  Laura Quaranta  Andy Corran  Nigel J. Robinson
Affiliation:1. Department of Chemistry, School of Biological and Biomedical Sciences, Durham University, , Durham, DH1 3LE UK;2. Institute for Cell and Molecular Biosciences, Newcastle University, , Newcastle, NE2 4HH UK;3. Crop Protection Research, Syngenta Crop Protection AG, , CH‐4332 Stein, Switzerland;4. Fungicide Biochemistry, Syngenta Ltd, Jealott's Hill Research Station, , Bracknell, Berkshire, RG42 6EY UK
Abstract:
Keywords:
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