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The evaluation of Zataria multiflora Boiss. essential oil effect on biogenic amines formation and microbiological profile in Gouda cheese |
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| Authors: | M Es'haghi Gorji N Noori R Nabizadeh Nodehi G Jahed Khaniki Noushin Rastkari M Alimohammadi |
| Institution: | 1. Environmental Health Department, School of Public Health, Tehran University of Medical Sciences, , Tehran, Iran;2. Department of Food Hygiene, Faculty of Veterinary Medicine, University of Tehran, , Tehran, Iran;3. Center for Air Pollution Research, Institute for Environmental Research, University of Medical Sciences, , Tehran, Iran |
| Abstract: | |
| Keywords: | biogenic amines essential oils Gouda cheese histamine microbiological profile tyramine Zataria multiflora Boiss |