Inhibition of bacterial lipopolysaccharide-induced inflammatory effects by lipid peroxidation products

Oxidized 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphatidylcholine (PAPC) was earlier shown to inhibit inflammatory effects of the bacterial endotoxin lipopolisacharide (LPS). We studied the antiendotoxin activity of other classes of oxidized phospholipids carrying different polar groups and fatty acids. Oxidized phosphatidylcholine, phosphatidylserine, phosphatidylethanolamine, and phosphatidic acid inhibited the LPS-induced expression of E-selectin on the surface of human endothelial cells. The type of esterified polyunsaturated fatty acid was not essential for inhibition of the LPS effects. Native unoxidized phospholipids did not influence the effects of LPS. Thus, the anti-endotoxin activity of oxidized phospholipids crucially depends on the presence of an oxidation-modified fatty acid residue.