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Disinfectant susceptibility of different Salmonella serotypes isolated from chicken and egg production chains
Authors:M. Long  H. Lai  W. Deng  K. Zhou  B. Li  S. Liu  L. Fan  H. Wang  L. Zou
Affiliation:1. College of Resources, Sichuan Agricultural University, Chengdu, China;2. The Laboratory of Microbiology, Dujiangyan Campus of Sichuan Agricultural University, Dujiangyan, Sichuan, China;3. College of Food Science, Sichuan Agricultural University, Ya'an, China;4. Animal Disease Prevention and Food Safety Key Laboratory of Sichuan Province, School of Life Science, Sichuan University, Chengdu, China
Abstract:
Keywords:chicken  disinfectant  egg  production chain     Salmonella     serotypes  susceptibility
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