Microorganisms associated with the retting of flax treated with the herbicide glyphosate

Greater numbers of fungi were isolated from stems of flax following treatment with the herbicide glyphosate than from untreated stems although there was also a general increase in numbers with time. The fungal genera isolated were the same from both treated and untreated plants, the most common being Cladosporium, Aureobasidium, Epicoccum and Botrytis with Cladosporium being predominant. Populations of bacteria were generally not enhanced after glyphosate treatment. Partial dew-retting of crops resulted in the reduction in numbers of Cladosporium compared with conventionally-treated flax. The increase in numbers of fungi was associated with an increase in retting. Overretting also occurred, particularly in discrete pale areas on the stem. These were associated with colonisation by Botrytis cinerea and the tensile strength of fibres from these areas was 15 times weaker than from surrounding darker areas of the stem. Light microscopy showed death of cells after glyphosate application, followed by invasion and degradation of the epidermis and cortex by fungi and other microorganisms. Fibre bundles were partially dissociated but the individual fibres remained largely intact as did the xylem and medulla.