Effect of homocysteine-lowering nutrients on blood lipids: results from four randomised, placebo-controlled studies in healthy humans |
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Authors: | Olthof Margreet R van Vliet Trinette Verhoef Petra Zock Peter L Katan Martijn B |
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Institution: | Wageningen Centre for Food Sciences, Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands. margreet.olthof@wur.nl |
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