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Haemagglutinating activity of Campylobacter pylori
Authors:Jinzhou Huang  Cyril J. Smyth  Nicholas P. Kennedy  John P. Arbuthnott  P.W.Napoleon Keeling
Affiliation:Department of Microbiology, Moyne Institute, Trinity College, Dublin, Republic of Ireland;Department of Clinical Medicine, TCD Medical School Building, St James's Hospital, Dublin, Republic of Ireland
Abstract:Abstract Thirty-one isolates of Campylobacter pylori , screened for their ability to agglutinate a panel of erythrocyte species, could be divided into two phenotypic groups on the basis of their ability to agglutinate human A and O erythrocytes, a property which correlated strongly with their ability to agglutinate horse and cat erythrocytes. Isolates which agglutinated human red blood cells exhibited a broad-spectrum haemagglutination profile on other red blood cells including dog, goat, guinea-pig, ox, rat and sheep erythrocytes. Agglutination dog, guinea-pig, horse and human erythrocytes by C. pylori was mannose-resistant. Haemagglutination was not inhibited by other saccharides tested nor by two glycoproteins or serine. The bacterial ligand was protease- and heat-sensitive. Neither protease nor neuraminidase treatment of erythrocytes prevented agglutination.
Keywords:Antral gastritis    Duodenal ulcer    Pathogenesis    Virulence factor    Adhesin
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