Progesterone transformation as a biochemical aid in classification of the genusEmericella |
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Authors: | A A Zohri |
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Institution: | (1) Date Processing Plant, Al-Ahsa Food Industries Co., 31 982 Al-Ahsa, Saudi Arabia;(2) Present address: Department of Botany, Faculty of Science, Assiut University, Assiut, Egypt |
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Abstract: | A total of 65 isolates representing 13Emericella taxa (5 isolates of each of 12 species and 1 variety) had the ability to transform progesterone into 11α-hydroxyprogesterone.
A systematic variation could be observed between the different testedEmericella taxa with respect to the transformation products. The isolates were divided according to the transformation types into six
groups: (1) progesterone was hydroxylated into 6β-hydroxyprogesterone, 11α-hydroxyprogesterone and 6β, 11α-dihydroxyprogesterone— found
inEmericella acristata andE. dentata; (2) E. aurantio-brunna andE. parvathecia hydroxylated progesterone into 11α-hydroxyprogesterone, 17α-hydroxyprogesterone and 11α,17α-dihydroxyprogesterone; (3)E. nidulans andE. quadrilineata formed the same three products as members of group (2) and form epicortisol; (4)E. nidulans var.lata, E. bicolor andE. variecolor transformed progesterone into a mixture of mono- di-and trihydroxy products; (5)E. striata andE. sublata exhibited an oxidative splitting of the progesterone side chain in position C-17 and hydroxylated progesterone into mono-and
dihydroxy products; (6)E. rugulosa andE. unguis had the ability to degrade progesterone side-chain and to hydroxylate it into mono-, di- and trihydroxy products. This biochemical
differentiation may supplement the morphological and other biochemical criteria used in the classification of theEmericella taxa. |
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