Inhibition of yeast Δ1-pyrroline-5-carboxylate dehydrogenase by common amino acids and the regulation of proline catabolism |
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Authors: | David W Lundgren Maurice Ogur |
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Institution: | Gene-Enzyme Laboratory, Department of Microbiology, Southern Illinois University, Carbondale, Ill. 62901, U.S.A. |
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Abstract: | A yeast glutamate auxotroph (glt1 ? 1), blocked in the tricarboxylic acid cycle at aconitase, is shown to possess catabolic pathways to glutamate from proline, arginine and glutamine, and grows on any of these amino acids in a minimal medium. This mutant does not, however, grow on these amino acids in a medium containing the full complement of common amino acids minus glutamate. The mechanism of this growth failure involves partial inhibition of the catabolic routes to glutamate by more than half the common amino acids. In the case of proline catabolism, this inhibition is localized principally at the enzyme Δ1-pyrroline-5-carboxylate: NAD(P)+ oxidoreductase by in vitro studies. Similar results with this enzyme prepared both from yeast and from beef kidney mitochondria suggest that the inhibition observed may be the basis of a regulatory mechanism of general significance. |
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Keywords: | Taps tris(hydroxymethyl)methylaminopropane sulfonic acid For media see Experimental Procedures |
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