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Effect of different fruit components,aeration and cold storage at 5°C on the germination of ascospores of Neosartorya fischeri |
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| Authors: | N.J. Amaeze |
| Affiliation: | Department of Biological Sciences, University of Abuja, , Abuja, Nigeria |
| Abstract: | |
| Keywords: | aeration ascospores cold storage fruit components food processing fungi germination mycotoxin |